A la Carte Menu
DESSERTS
182. Banana Fritters in Syrup with Ice Cream
183. Pineapple Fritters in Syrup with Ice Cream
184. Toffee Apple or Toffee Banana
185. Ice Cream (Vanilla / Strawberry / Chocolate)
187. Brownie Ice Cream
Gratuities are at your discretion 10% will be added to your bill for parties of over 6 persons
A separate Buffet Menu is also available.
The ingredients show on this menu describes, in some cases, only the main ingredients for each dish. Many contain Celery, Gluten, Crustaceans, Eggs, Milk, Fish, Molluscs, Peanuts, Nuts, Sesame, Soya, Sulphur Dioxide & Lupin Seeds. If you have any allergies please inform us before placing your order & do not sample dishes which have not been especially prepared for you.